Chéba
Madness
By: John Thompson and Logan Storm
The small and surprisingly successful restaurant chain
Chéba Hut is known for its warm, welcoming atmosphere and for making quality
toasted sub sandwiches. Personally, I love Chéba Hut. I have never had a better
toasted sub in my life, but I'm trying my best to not let that get the best of
me. Chéba Hut also has an effective website that reflects the laid-back image
of the restaurant itself. It is colorful, helpful, and easy to use. A trained
monkey would have no problem navigating the site. There is even a section for
those interested in owning a Chéba Hut, not many restaurants have that feature
on their websites. Chéba Hut does have a slight downfall though. Anyone with
any street smarts will know that chéba is Latino slang for marijuana. The names
of their menu items don't help the restaurant's image very much either, but
that doesn't stop the website from being concise and informative. Chéba Hut is
a restaurant with a bold image, founded on quality subs and unrivaled customer
service; with a superior website to back it.
Chéba
Hut's website is one of the easiest to operate among those that I have ever had
the pleasure of visiting. I firmly believe that a kindergartener and elderly
person could navigate the site just as well as anyone with years of computer
experience. It's as easy to navigate as it is to flip through the pages of a magazine.
Everything that you could possibly want to know about Chéba Hut can be found in
categories that line the very top of the web page. You won't be lost in a bunch
of links either, everything is straight to the point. There isn’t much more
that can be said about the layout other than it is a very simple and effective
source of information about the company.
The
appearance of the Chéba Hut website is one that contains an effective color
scheme. It mainly uses a subtle, yet very eye catching shade of green. This
makes the site attractive to the eye while not being too loud and annoying. Green
is an interesting choice of color as well, since it is very welcoming and
resembles mostly good things. This gives the website an easy-going vibe. The
background art of the website also adds uniqueness to its image. With text
delivered in an acceptably sized and easily read font, it is done so in an
underwhelming manner; because Chéba Hut made sure that all the lazy readers out
there won't have to worry about skimming through “fluff”. The best feature of
appearance though is the distinct, but peaceful beach hut and palm tree logo.
It gives a more direct theme to the restaurant. All these factors make the
display of the website of good quality and gives it a unique browsing
experience.
Part
of the website is also dedicated to those looking to invest or buy into the
franchise. The site offers an array of information on this subject, from
startup costs to corporate information. There is also a franchise application
that can be filled out and submitted online as well as a detailed FAQ page on
how to get started. Most investors won’t have to worry about doing much
research since the website provides about as much information as one would
require.
The
“feel” of the Chéba Hut web-site is one that is laid back and easy going. It is
not just a simple theme, but a quality one as well. One question that may be
aroused by this, does the site reflect the sandwich shop? It absolutely does.
From the moment a person stops browsing the web site to actually setting foot
into the shop; they are overcome with the relaxed environment of a neighborhood
joint. Don’t let the friendly, mellowed out employees fool you either. They
take the same care and love that they show to their loyal customer base and put
the same treatment into each and every one of the sandwiches they make. This is
not a quality only enjoyed by customers, but one that people who browse the
website can appreciate as well.
Great
service is a definite must for most customers of any atmosphere. It is
something that Chéba Hut offers not only in person, but online as well. This is
a trait that can be found in the hasty responses from the feedback you submit
to them under the feedback section of the site. Whether good or bad, a response
will normally be given the same day that feedback was received. One prime
example of this comes from their live facebook feed. I read a comment from a
customer named Crystal, whom had an unpleasant experience with her sister at
one of the restaurants. Chéba Hut not only responded with care, but with
genuine concern. Hoping to fix the problem at this location while also giving
Crystal enough piece of mind to allow the restaurant one more shot at giving
her the great dining experience that she deserves.
As
if great customer service wasn’t enough, the site even offers a look at how the
company was started including bio’s on each member of the management team. For
most people, reading the background would be a selling point, because the
original goal was to provide higher quality food to a community where it was
lacking. The founder, Scott Jennings, also makes it one of his company’s top
priorities to provide a unique customer-employee relationship; as told by Scott
himself, “For us, it’s all about the interaction, not the transaction.” The
site contains many direct quotes like this from its founder Scott. More
information on Scott and his management team is found under the sites bio
section, where you can learn each members back story as well as their favorite Chéba
Hut sandwich and munchie.
For
the people who care about “sellouts” or “going mainstream”, I can assure you,
as popular as it is; Chéba Hut is neither of these. Judging by the website, it
is quite obvious they don’t sell out, as you won’t find one advertisement
anywhere on there. The closest thing
they do that could be considered as one of these acts, is by featuring their
reasonably priced clothing under the Chéba Gear tab; which can be purchased to
show support for the small restaurant chain.
Like
I said earlier, chéba is Latino street slang for marijuana. Now this is
probably one of Chéba Hut's only downfalls; Marijuana is illegal at the federal
level and only legal in two of the states. This hurts Chéba Hut's mass
marketing capability severely. The only audiences that they can successfully
target are mainly potheads and college students. To add to the sheer obviousness
of marijuana influence, the names of many of their menu items are very common
stoner terms. Slang like kush, chronic, Schwag, and dank are used as names for
some of their toasted subs. It doesn't stop there. The sub sizes also come in,
from smallest to largest, Nug, Pinner, and Blunt. Surely when they first opened
Chéba Hut they knew exactly what they were getting their selves into and
exactly who was going to be eating at their restaurant. I'm positive that they
realize how many people would go to eat at Chéba Huts if they weren't so
influenced by marijuana, but this is how the founder intended it. They're doing
a successful enough job at marketing towards college students that they remain
a popular influence among the younger demographic.
One
key feature that the website lacks, that could also have a dramatic impact on
sales, is that they fail to inform internet users of their delivery service.
Many companies have proven successful by making note of their delivery service;
companies like Pizza Hut, Dominoes and Jimmy Johns. Some even going as far as
to allowing you to place and track your order right from the computer. This
lack of notification could be turned around into a useful tool for a franchise
that thrives on great customer service such as Chéba Hut does.
Chéba
Hut is proving to traditional American society that it can be a quality and
profitable restaurant chain despite having a lucrative theme. There are now
fifteen Chéba Hut locations, mainly in the southwest, and more are on the way.
As the chain's territory increases, more and more people will visit the website
to find out about Chéba Hut. Restaurant goers won't think twice about how easy
the website is to use, if they even think about it at all. People who have
never been to or even heard of Chéba Hut will be drawn to the appetizing menu
and the good vibes that radiate from the restaurants website. The web design
reflects the bold statement that the founder Scott Jennings is trying to make
as well as the quality of food and satisfactory customer service the restaurant
provides to its consumers.
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